February 2015

Earlier this week we gave you some recommendations for a few new shows to enjoy while hibernating on these cold nights. Of course everyone knows that nothing goes better with TV than a bowl of popcorn. Here are a few suggestions to add a little variety to your bowl.

• Sriracha Popcorn- Combine a few squirts of sriracha sauce (or “rooster” sauce) with melted butter and a few drizzles of olive oil for a very spicy take on plain old popcorn.
• Parmesan Popcorn- A few shakes from a can of Parmesan gives your popcorn a delightfully cheesy taste! (it’s a little messy to eat, so save this one for just the adults)
• Samoa Popcorn- This recipe uses Samoa Girl Scout Cookies for a dessert-type of popcorn, so make sure to put your order in with your local Girl Scout!